Category: Nokomis

BY TWIN CITIES DSA MEMBERS KIM JONES, JON MARTINSON AND BRAD MCGARR There has been a Twin Cities Local of Democratic Socialists of America (DSA) for as long as there has been a DSA, about 34 years in fact. (Although as of this year, we are going to be known…

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BY ED FELIEN The roundup of “undesirables” has begun. They will be sent to detention camps. The Star Tribune reported Friday that 26 immigrants had been arrested in Minnesota by Immigration and Customs Enforcement (ICE) agents. “The Incarnation Church member arrested on Lake Street last week had lived in the…

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BY POLLY MANN People may be sick of reading about him but here’s a small item. The Trump Administration is proposing a $54 billion increase in the arms budget. (I refuse to call it “defense” spending because it is not that.) One of the results is a deficit budget of…

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BY LYNN BALFOUR Imagine a city whose policies reduce health disparities rather than create them.  I have lived in the Longfellow neighborhood of South Minneapolis for a little more than 25 years. I’ve worked in the healthcare field for almost 20 years. I support increasing the minimum wage to $15…

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BY DEBRA KEEFER RAMAGE On Jan. 10, 2017, the new School Board was sworn in for the rest of the school year and all of 2017-18. Barring any unusual occurrences, there won’t be a School Board election until November 2018. The newly-elected POTUS would not be sworn in for 10…

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BY LILY KEIRE, ORMN VOLUNTEER Our Revolution MN (ORMN) DFL endorsed candidates at the March 4th DFL State Central Committee meeting. By working to get progressive candidates in office at all levels of government, ORMN seeks to create a progressive Minnesota that works for ALL people. These candidates are progressives…

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BY CARLA WALDEMAR Lake & Irving 1513 W. Lake St. 612-354-2453 www.lakeandirving.com “You Can’t Go Home Again,” the conflicted Thomas Wolfe entitled his final novel. Thank goodness brothers Chris and Andrew Ikeda paid no heed. The Minnesota-born  bros, Culinary Institute of America grads, earned their cooking chops in the fantasy…

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BY ED FELIEN We rented The Depot (the Greyhound Bus station downtown converted to a rock and roll night club) for a Sunday afternoon for a benefit for the Venceremos Brigade and the North Country Freedom Camp.  Spider John Koerner and other West Bank favorites played.  The Hundred Flowers Surf…

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BY MICHAEL LIVINGSTON Soon after President Trump took office General John Nicholson, the commander of U.S. forces in Afghanistan, told Congress that the U.S. faces a stalemate and needs several thousand more troops (New York Times, 2/10/2017, p. A3).  The seemingly endless wars in the Middle East continue under Trump…

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BY STEPHANIE FOX Lakewood Cemetery is more than a final resting place. There is nothing strange or creepy about Lakewood. It is instead, a destination—a place of art, architecture and reflection. More like a quiet sculpture garden, it is for many visitors, a quiet place to escape the stress of…

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BY ED FELIEN A friend wrote on the Mpls Issues List that he’s discouraged about going to his precinct caucus: “Before, precinct caucuses were in the precincts or very close, but after the caucuses went consolidated, no longer could one walk to a caucus. One would have to drive and…

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BY STEPHANIE FOX At the February NENA board meeting, three new projects, designed to help residents beautify their neighborhood, were approved. Grants to improve curb appeal, matching grants to create butterfly and pollinator friendly boulevard strips and an expansion of the community garden at St. James Episcopal Church were given…

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BY ED FELIEN Come you masters of war You that build all the guns You that build the death planes You that build the big bombs You that hide behind walls You that hide behind desks I just want you to know I can see through your masks   –Bob Dylan…

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BY CHARLOTTE COLANTTI The Seward Cafe first opened its doors in October 1974 as part of the new-wave co-op movement that took root in Minneapolis’ West Bank during the early ’70s. The young café started off with a worn jukebox and a simple menu of veggie and meat burgers, with…

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